Festive M&M Cookie Bars (Print Version)
# Ingredients:
→ Main Ingredients
01 -
1 cup semi-sweet chocolate chips
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1 cup Easter M&M candies
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1 teaspoon vanilla extract
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2 large eggs
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⅓ cup vegetable oil
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1 box yellow cake mix (15.25 oz)
# Instructions:
01 -
Get your oven going at 350°F (177°C). Lightly grease a 9×13-inch dish to keep things from sticking when you bake.
02 -
Combine the cake mix, eggs, oil, and vanilla in a big bowl until it looks like a thick, sticky dough. Gently stir in the M&Ms and chocolate chips so they’re spread out nicely.
03 -
Press the dough evenly into the greased dish and smooth the top. Toss it in the oven for 20-25 minutes, or until the edges are a nice light brown and the center is barely firm. Don’t cook too long if you like them soft!
04 -
Leave the cookie bars in the pan until they cool down all the way. Once they’re set, cut them into squares and dig in.
# Notes:
01 -
These colorful bars are the perfect treat for Easter or springtime parties!
02 -
Switch things up using M&Ms in holiday colors for other occasions too!